Which Foods Should You Avoid With A New Dental Crown?

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Which Foods Should You Avoid With A New Dental Crown?

By Dr. C Kids Dentistry

A dental crown is a remarkable solution for restoring the strength, functionality, and aesthetics of a damaged tooth. However, proper care is essential, especially in the first few weeks after getting a crown. One critical aspect of care involves watching what you eat to ensure the crown stays secure and damage-free.

This comprehensive guide explores the foods you should avoid, why avoiding them is crucial and tips for adapting your diet to protect your dental crown.

Why Food Choices Matter for Your New Dental Crown?

While a dental crown is durable, it is not immune to damage. Your food choices directly impact the crown’s longevity and functionality. Eating the wrong foods can lead to several complications:

  • Loosening or Displacement: Sticky foods can pull the crown away from the tooth.
  • Cracks or Chips: Hard foods may cause physical damage, especially to porcelain or ceramic crowns.
  • Increased Sensitivity: Certain foods can exacerbate discomfort in the days following the procedure.
  • Decay Around the Crown: Sugary and acidic foods contribute to plaque buildup, increasing the risk of decay under or around the crown.

Understanding which foods to avoid can save you from complications and costly repairs.

Foods To Skip If You Just Got A Dental Crown

1. Sticky Foods

Sticky foods can latch onto the dental crown and loosen its bond with the tooth. These foods also make it harder to maintain proper hygiene as they can cling to the edges of the crown.

Examples:

  • Chewing gum.
  • Caramel.
  • Taffy.
  • Sticky candies like toffee and gummy bears.

2. Hard Foods

Biting down on hard foods can crack or chip your crown, especially if it’s made of porcelain or ceramic. Even metal crowns, while stronger, are not completely immune to damage.

Examples:

  • Ice cubes.
  • Hard candies.
  • Nuts (like almonds or walnuts).
  • Popcorn kernels.
  • Hard pretzels.

3. Crunchy Foods

Crunchy foods can place excessive pressure on the crown, risking damage or discomfort. They may also get lodged between the crown and surrounding teeth.

Examples:

  • Potato chips.
  • Crackers.
  • Raw vegetables like carrots and celery.

4. Tough Meats

Fibrous or chewy meats require excessive force while chewing, which can strain the crown or dislodge it.

Examples:

  • Beef jerky.
  • Steak.
  • Pork ribs.
  • Lamb chops.

5. Sugary Foods & Drinks

Sugar contributes to plaque buildup, which increases the risk of decay around the crown. Over time, this can weaken the tooth under the crown.

Examples:

  • Candy bars.
  • Sugary cereals.
  • Soda and sugary beverages.
  • Cakes and pastries.

6. Extremely Hot or Cold Foods

Extreme temperatures can cause discomfort, especially if the crowned tooth is still adjusting. This sensitivity is more pronounced immediately after the procedure.

Examples:

  • Ice cream.
  • Hot coffee or tea.
  • Iced drinks.
  • Hot soups.

7. Acidic Foods

Acidic foods and beverages weaken the cement holding the crown in place and contribute to enamel erosion on adjacent teeth.

Examples:

  • Citrus fruits (lemons, oranges, grapefruits).
  • Vinegar-based foods (pickles, salad dressings).
  • Carbonated drinks.

What Can You Eat with a New Dental Crown?

Instead of focusing solely on restrictions, let’s explore foods that are safe, comfortable, and nourishing while protecting your new crown.

Soft Foods

Soft foods are easy to chew and gentle on your crown, making them ideal during the adjustment period.

Examples:

  • Mashed potatoes.
  • Scrambled eggs.
  • Oatmeal.
  • Yogurt.
  • Applesauce.

Cooked Vegetables

Steamed or boiled vegetables are a great way to maintain your nutrient intake without putting pressure on your crown.

Examples:

  • Steamed broccoli.
  • Mashed sweet potatoes.
  • Boiled peas.

Lean Proteins

Soft proteins that don’t require excessive chewing are excellent choices.

Examples:

  • Baked or grilled fish (like salmon).
  • Ground turkey or chicken.
  • Tofu or scrambled eggs.

Smooth Snacks

Snacks that don’t require much chewing are safe and satisfying.

Examples:

  • Pudding.
  • Smoothies.
  • Soft cheese.

Tips for Eating with Dental Crowns

Adjusting your eating habits slightly can go a long way in protecting your dental crown. Follow these tips for optimal crown care:

  1. Chew on the Opposite Side: Use the side of your mouth without the crown to reduce stress on the restored tooth.
  2. Cut Food Into Smaller Pieces: Smaller pieces require less force to chew, reducing the risk of damage.
  3. Avoid Using Your Teeth as Tools: Don’t use your teeth to open packages, bottles, or other items.
  4. Brush and Floss Gently: Pay special attention to cleaning around the crown to prevent plaque buildup.
  5. Stay Hydrated: Drinking water helps rinse away food particles and keeps your mouth clean.

Common Myths About Dental Crowns and Eating

Myth 1: You Can’t Eat Normally with a Crown

Truth: After the initial adjustment period, you can enjoy most foods by following basic precautions.

Myth 2: Crowns Are Fragile

Truth: While crowns are durable, they require care to avoid unnecessary damage from extreme forces or unsuitable foods.

Myth 3: All Foods Are Off-Limits

Truth: Only certain types of foods need to be avoided. You can still enjoy a varied and balanced diet.

If you notice any of these issues, contact our dentist promptly to prevent further complications.

Your dental crown is an investment in your oral health and confidence. By avoiding sticky, hard, crunchy, sugary, and acidic foods—especially during the initial adjustment period—you can ensure its longevity and effectiveness.

Pair these dietary changes with good oral hygiene and regular dental checkups to enjoy a strong and healthy smile. Remember, small dietary adjustments today can save you time, money, and discomfort in the future.

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